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Discover the best Food and Drink producers with Sam Wilkin and The Guild of Fine Food.
Episodes
Friday Dec 07, 2018
Friday Dec 07, 2018
Join me as I meet Dhruv Baker, former Masterchef winner and one half of Tempus Foods Charcuterie. We talk great meat, why age is good and the unlikely crossover between charcuterie and Veganism.....
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